Agronomic, Physiological, Genetic and Phytochemical Characteristics of Onion Varieties Influenced by Daylength Requirements
The evaluation of A.cepa biodiversity provides onion breeders with great prospects to obtain plants Pycnogenol with high resistance to environmental factors, remarkable yield, and product quality.Genetic diversity assessment of a collection of nine short- and long-day onion landraces and varieties originated from different Iranian regions, using IS